Shibuya Oyster Restaurant Tokyo seafood Shibuya PARCO/Oyster Bar/Date/Restaurant/Japanese ...

Shibuya Oyster Restaurant Tokyo seafood Shibuya PARCO/Oyster Bar/Date/Restaurant/Japanese/Seafood
⁡⁡⁡⁡
Hello!
Shibuya, oyster shop.
Today we introduce the ultimate in luxury, Unotan Dashi Shabu Shabu Shabu!
⁡
Oysters, Japanese black beef, and fresh fish in shabu-shabu shabu with clouded peony broth.
Wagyu beef shabu-shabu with sea urchin stock

The delicious flavor of the unotan is thoroughly dissolved in our homemade seafood broth, and the broth is used to make our signature seasonal fresh fish sashimi, oysters, and marbled Japanese black beef in shabu-shabu!
It is truly a masterpiece of luxury.
The sumptuous ingredients are all delicious, and the flavors are a delight to the palate.
The soup stock, which contains the concentrated flavor of the ingredients, is so exquisite that you may be tempted to drink it all, but be patient and finish with a bowl of zosui (rice porridge).
The hot, mellow, tender taste warms the heart.
Reward yourself for a year of hard work.
We hope you enjoy it!

This dish is shabu-shabu with marbled Japanese black beef, fresh fish sashimi, and oysters.
The sea urchin is dissolved in the seafood broth soup.
The rice porridge cooked with the soup full of the essence of meat, seafood, and vegetables in the hot pot meal is incredibly delicious!

◆Store Information
15-1 Udagawa-cho, Shibuya-ku, Tokyo
Shibuya PARCO 7th floor

10 min. walk from JR Shibuya Station
8 minutes walk from Tokyo Metro Exit A6b

*************************************************************